Hot Chocolate Microwave Brownie

When that chocolate craving hits you hard, but you don't have the time (or energy) to make and clean up from making an entire batch of brownies, I have the perfect solution!

Hot Chocolate Brownie in a Mug

Prep Time: 2 minutes

Cook Time: 1 minute

Total Time: 3 minutes

A quick, single serving brownie for those times when a craving strikes 

Ingredients

• 6 tablespoons hot chocolate mix
• 4 tablespoons all-purpose flour
• 2 tablespoons melted butter (or canola oil)
• 3 tablespoons coffee (or water)
• 1/4 teaspoon vanilla
• A handful of chocolate chips (optional)

Instructions

1. Using a fork mix together the hot chocolate mix and flour in a coffee mug (or small microwaveable bowl).
2. Stir in the butter, coffee, and vanilla until all of the ingredients are wet.
3. Mix in the chocolate chips.
4. Microwave on high for 60-90 seconds. The center should still be molten.
5. Cool for a few minutes, it will be HOT.

Notes

Start out by microwaving for 60 seconds. If the brownie is not cooked enough, continue microwaving for 10 seconds at a time. The brownie is done when the edges are cooked but the center is still gooey.